Cattle Slaughtering Line: Process, Equipment & Buying Guide
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Functions: Drying, reddening, smoking, cooking
Application: Specially designed for both hanging products (on sticks) and products placed on trays.
Equipped with a frequency inverter and unique RUN-FLOW technology, this unit ensures uniform air circulation with variable airflow direction across three distinct modes, effectively maintaining consistent temperature and humidity throughout the process.
Mode 1: Vertical airflow
Mode 2 & 3: Alternating horizontal airflow
This design makes the unit suitable for a wide variety of products — whether hung on sticks or placed on mesh plates.
The variable airflow system is also applicable for pet food drying.


Zhejiang Ribon Intelligent Equipment Co., Ltd. was founded in 2003 by Mr. Shi Ming and we specialize in the R&D and manufacturing of meat processing machinery. Suppliers and Company in China.
As a professional enterprise of meat processing smokehouse, vacuum tumblers and cutting and deboning lines in China, we also exported these solutions to the world since the year of 2003.
The technology and solutions have always been optimized and now Ribon's solutions are widely in use across the whole world. And we will constantly develop our systems further, to bring you better technologies and service.
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